Do's:
- Remove all racks and items from oven before cleaning.
- Clean spills and debris regularly to prevent hardening.
- Use baking soda and vinegar or a commercial oven cleaner for tough stains.
- Wear gloves and protective eye gear when using harsh chemicals.
Don'ts:
- Don't use abrasive materials such as steel wool or scouring pads.
- Don't leave oven cleaner on surfaces for longer than directed.
- Don't use oven cleaner on self-cleaning ovens, unless specifically stated.
- Don't clean oven while it's still hot.
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